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Date Visited: July 18, 2011 |
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Kelsey's recently introduced a new menu that seems to be the
result of simplification. However, the homey atmosphere that they've built for themselves
through the years looks to be its continuing mainstay - supported by a friendly waitress
this time around. |
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They've changed the Chicken Parmesan. Instead of two chicken
breasts you get one with a larger portion of pasta, and a soup or salad. |
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The broccoli cheddar soup was amazing as usual and very filling. The
chicken itself was good but not wonderful. The breaded part was a little too crispy for
me, maybe a tad overdone which meant it slid right off the chicken when you cut
it. |
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The garlic bread wasn't toasted as much as usual, so it was a tad
doughy. The pasta was good; I liked the creamy sauce. Overall - good, but it has tasted
better on other occasions. |
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Adding to Leanne's predictability, I ordered my usual - the
classic burger with fries. The burger itself had a good grilled taste, but it
didn't stand out. No "wow" moment there. |
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It's a predictable choice - you get your ketchup and mustard - a good
sign for a person who puts mustard on their french fries. The portion of fries is smaller
in the new regime, so I'm unimpressed over value. |